Joe Vann Recipe Reviews (Pg. 1) - (12826166)

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Joe Vann




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Chinese Green Bean Stir-Fry

Reviewed: Jan. 7, 2011
I used a reduced recipe for this. I followed directions specifically. The seasoning became like tar in the pot. I ended up having to rinse the final product to avoid serious flavor issues. After I rinsed the beans, the seasoning was still quite strong. So what's the deal? Not sure if I could have done something differently as I followed directions to the letter.
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