I used the mayo once, but didn't use it ever again (not because I didn't like it, but because I didn't notice much of an improvement). I use a bit more sour cream to make up for it. I also don't put the cucumber in the food processor. I peel it, cut it lengthwise and then scoop out the seeds. Then I dice it up into small chunks. I LOVE this tzatziki. It is GREAT! Better than most gyro places I go to. I pair it up on some flour tortillas with the Haitian Voodoo Sticks (from this site).
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I used the mayo once, but didn't use it ever again (not because I didn't like it, but because...