TommyGirl Recipe Reviews (Pg. 1) - (12820727)

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Perfect Pumpkin Pie

Reviewed: Sep. 12, 2013
Love this recipe, I make it every year now. It has just the right balance of spices and tastes the most like my grandmothers of any pumpkin pie I've had in years. My family are always asking me to make it and it really is easy.
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Green Bean Casserole I

Reviewed: Dec. 23, 2010
It really doesn't need the milk, I never add it any more it makes it to runny. I use french cut green beans and I also like to add extra french fried onions to the mix and on top for a little extra crunch.
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