lcarlson302 Recipe Reviews (Pg. 1) - Allrecipes.com (12812427)

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Cheesy Ranch Potato Bake

Reviewed: Dec. 5, 2011
Easy and delish!
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3 users found this review helpful

Sweet Restaurant Slaw

Reviewed: Aug. 27, 2012
Amazing! I wouldn't change a thing!
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0 users found this review helpful

World's Best Lasagna

Reviewed: Jul. 1, 2012
Lots of work, but AMAZING!
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1 user found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: Dec. 5, 2011
Best greek dressing we've found.
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3 users found this review helpful

Bada Bing Bada Banged Potatoes

Reviewed: Dec. 5, 2011
very tasty!
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3 users found this review helpful

Chocolate Mint Candies Cookies

Reviewed: Dec. 5, 2011
These taste wonderful, and were a big hit with the family. Didn't change a thing. And a word to the wise, when the timer goes off at 8 minutes and they don't look done, take them out anyway. They stay chewy this way. If you keep them in longer than what it says until they "look done" they'll be crispy.
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4 users found this review helpful

Pretzel Turtles

Reviewed: Dec. 5, 2011
Super easy and taste delicious. If you're not a pecan lover, you can always substitute M&M's instead.
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3 users found this review helpful

Cranberry Sauce Extraordinaire

Reviewed: Nov. 27, 2011
Everyone at the Thanksgiving table loved this sauce. Only thing I omitted was the nuts, as I have some relatives who are not fond of nuts in their food. Still amazing without them. Will make this again!
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2 users found this review helpful

Special Buttercream Frosting

Reviewed: Aug. 27, 2012
I used 3 parts shortening to 1 part butter. Great consistency and flavor. I received rave reviews
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0 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Nov. 27, 2011
Made it as directed- great flavor and my family loved it. Like other reviewers though, next time I'll probably put 1/2 the sauce on the apples before putting the lattice top on- my sauce was a little thicker so it didn't "soak in" like I thought it would, so the top was sugar-crusted (but still delicious) Overall, fantastic!
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2 users found this review helpful

Pecan Cream Cheese Pie

Reviewed: Nov. 21, 2011
AMAZING!!!!! Although this recipe had rave reviews, I honestly thought it looked too easy and was overrated... I was wrong! This recipe is everything and then some. My husband loves pecan pie, and he said this was 100 times better. I've gotten rave reviews and can't wait to make it again.
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3 users found this review helpful

Baked Pork Chops I

Reviewed: Nov. 21, 2011
This is a great comfort food recipe. I usually make a little extra sauce to put over mashed potatoes. My husband craves this dish, and guests can't get enough either.
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3 users found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Aug. 27, 2012
Total hit at Thanksgiving- a perfect alternative to the traditional pumpkin pie
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0 users found this review helpful

Jill's Hash Brown Casserole

Reviewed: Aug. 27, 2012
This was creamy and delicious. The only thing I changed was I used half cheddar cheese and half shredded velveeta cheese.
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0 users found this review helpful

Carrot Pineapple Cake I

Reviewed: Nov. 18, 2011
This cake was amazing! I served it for Easter this year and it was all everyone could talk about. To this day when my family gets together they mention the carrot pineapple cake. It was moist, fluffy, and had the perfect flavor!
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5 users found this review helpful

Grandma's Green Bean Casserole

Reviewed: Nov. 27, 2011
This was a hit at Thanksgiving dinner this year. I sautéed the onions in the butter before adding the flour- good move. Definitely making again.
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3 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Aug. 27, 2012
Recipe was a hit and everyone commented how moist it was. Didn't add BBQ sauce to pork; let people put their own on. Topped w/ sweet restaurant coleslaw.
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1 user found this review helpful

Chicken Alfredo Biscuit Casserole

Reviewed: Apr. 17, 2014
This was a hit with the kids, and my husband and I liked it too. I had fresh chicken breasts to use up, so I cubed them and cooked in oil. Next time I'll probably add some more seasoning to the chicken so it's a little more flavorful. Once everything was in the skillet I added some fresh parm cheese- it added a lot to the dish. Make sure the biscuits are cooked or else the center ones become doughy. Overall it was a great dinner that I'll definitely make again.
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Luscious Spinach Artichoke Dip

Reviewed: Nov. 27, 2011
Served this for an appetizer party. The guests said it was good, but no one asked for the recipe. I did was some other reviewers said and put everything into the food processor. I thought the consistency was good (not stringy like some dips can get) but it was very "artichokey"... If I used this recipe again I'll probably use more spinach. I served it hot with bread, which I'd do again.
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4 users found this review helpful

 
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