Bettyann Profile - (12808265)

cook's profile


Home Town: Pennsylvania, USA
Living In: Sharon Hill, Pennsylvania, USA
Member Since: Dec. 2010
Cooking Level: Not Rated
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Bettyann & Laynie
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Recipe Reviews 22 reviews
Steak and Kidney Pie II
I have made this several times. I add mushrooms sometimes.

0 users found this review helpful
Reviewed On: Dec. 20, 2013
Slow Cooker Creamed Spinach
I love this recipe. I puree it before cooking and add a dash of nutmeg. Love love love this.

1 user found this review helpful
Reviewed On: Sep. 29, 2013
Hazelnut-Mushroom Pilaf
This was great. I prepped the day before so it was easy to cook. The only thing I didn't have was chicken stock so I fearfully used beef stock. I like to follow the directions as written. It turned out fabulous. I will try again with the chicken stock but it had a full flavor with the beef. Thank you for sharing.

1 user found this review helpful
Reviewed On: May 30, 2012

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