STELLA M. PATON Recipe Reviews (Pg. 1) - (1280230)

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Slow Cooker Sauerkraut and Sausage

Reviewed: Sep. 7, 2002
Drain and rinse the sauerkraut to get rid of the salt. Try turkey kielbasa for the sausage, it will have much less fat.
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73 users found this review helpful

Crab Cakes I

Reviewed: Apr. 17, 2002
The problem of the cakes falling apart can be remedied by chilling them for a few hour or over night. Then bake them, using less oil and saving calories.
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27 users found this review helpful

Three Olive Spread

Reviewed: Mar. 8, 2003
This is similar to tapenade. Try it with a tuna salad, on a tuna salad sandwich, or on a sandwich with baked salmon and avocado. If you're near a Trader Joe, you can buy a jar of tapenade. Another olive concoction is what TJ calls a Muffaletta, also sold in jard. ALL JUST WONDERFUL!!
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22 users found this review helpful

Roasted Eggplant and Mushrooms

Reviewed: May 9, 2002
You can add a little zip to this by increasing garlic, adding some freshh Romas quartered, and some crushed red pepper.
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18 users found this review helpful

Sweet and Sour Dipping Sauce

Reviewed: Sep. 24, 2002
sorry!! I meant my criticism for another recipe.
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15 users found this review helpful

Smoked Sausage Stew

Reviewed: Mar. 7, 2003
Tim's Sausage Stew (on this site) a much better recipe, with two changes: Use just 1# turkey or chicken sausage (less fat and salt), and be sure to use low sodium, low sodium broth.
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5 users found this review helpful

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