mich3lle Recipe Reviews (Pg. 1) - Allrecipes.com (12802225)

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Blackened Chicken

Reviewed: Dec. 21, 2010
Loved this recipe! Read some reviews and modified it a bit by adding twice the cayenne and adding garlic powder. Also added some cajun seasoning. Pan fried it then popped in the oven for 20 minutes and it came out moist and perfect.
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