ANNEFRANCIS Recipe Reviews (Pg. 1) - (1280096)

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Breakfast Kolaches

Reviewed: Jun. 3, 2002
I too moved from Texas and never thought I'd ever have Kolaches again in Washington State. When I found this recipe - I was so excited and even more elated to find out how Yummy they were! The dough is as sweet as the Kolaches back in Houston and I can't believe how easy it is to make the dough in my bread machine. Now everytime we have guests, I make these. The instructions for making the dough the night before work like a charm! I stuff mine with Lil Smokies in place of the hash browns, cheese and sausage (glorified pigs-in-the-blanket I know, but those were my favorite kind of kolaches back in Texas). I also brush them with melted butter 2/3 of the way through the cooking. Yum, yum, yum!
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