casey2340 Recipe Reviews (Pg. 1) - (12798615)

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Reviewed: Feb. 4, 2014
I use this recipe all the time. First time I tried it though they were flat and greasy even though I used self-rising flour. So, I tried 1 tsp. baking soda in mix along with cinnamon and 1/2 tsp. of vanilla. Yum. Now I make a double batch and freeze them by threes. Defrost the night before, spread them out on a plate then microwave them 30 seconds or less on each side for a quick treat for the kids. PS I only use 1/2 of the oil recommended
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The Best Banana Bread

Reviewed: Dec. 19, 2010
Quick and easy banana bread - only added 1/2 capful of vanilla and some cinnamon. Different variations of sugar depending upon what I had such as 1/2 brown sugar, 1/2 white or applesauce as a substitute for one of these. Had many compliments so far. Thank you!
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