brookjodie Recipe Reviews (Pg. 1) - (12796873)

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Molasses Cookies II

Reviewed: Dec. 16, 2010
These cookies were really good. I like how spicy they were. I rolled my first batch in sugar but because I have crappy pans the sugar burned a little bit. I didn't roll the other batches in sugar and they seemed to come out a little better. I recommend Silpat matt or parchment paper. But they are very tasty indeed...
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Chewy White Chocolate Chip Gingerbread Cookies

Reviewed: Dec. 16, 2010
These are the best cookies I have ever made! Everyone ate them all up in minutes at my office Christmas party. A comment was made that I am to make these cookies for every office event now. They were so soft and so delicious and just the right amount of spice. I saw that someone else gave these a bad review and I have decided that person just does NOT know the first thing about baking cookies because they were so easy that a five year old could make them. I think they were absolutly perfect and they will be made by me again and again... Yummers!!!
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10 users found this review helpful

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