blueyedtigeress Profile - (12796822)

cook's profile


Home Town: Maple Valley, Washington, USA
Living In: Lakewood, Washington, USA
Member Since: Dec. 2010
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking
Hobbies: Hiking/Camping, Camping, Photography
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Marijuana Rock
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Recipe Reviews 3 reviews
Okinawa Shoyu Pork
I stuck extremely close to the recipe at hand and served this over White Rice, Noodles, Broccoli and Boneless Side Pork Meat. It was delicious. I saved the remaining sauce after our meal, chilled it overnight and then marinated Pork Tenderloin in it for a day. I served it thickened over the oven-cooked Tenderloin, Garlic Mashed Potatoes and a Garlic Veggie Medley I made and again, delicious!!! My husband made me go back and find the recipe so we could make sure to use it many times more.

2 users found this review helpful
Reviewed On: Jun. 28, 2012
Slow Cooker Blackberry Pork Tenderloin
The anticipation of this was better than it turned out my husband and I agreed; the 3 year old didn't take to it at all. The meat didn't pick up the flavor as much as I thought it would have. All around a good meal but hardly not worth the long cook time and expensive ingredients. An entire jar of Jam for one meal - I just thought the meat would have tasted a little more fruity instead of having to rely on the sauces so much for flavor.

8 users found this review helpful
Reviewed On: Jan. 4, 2011
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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