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Recipe Reviews 58 reviews
Brown Sugar Meatloaf
Excellent comfort food, if you like your meatloaf on the sweet side. Personally, I like to reduce the brown sugar to 1/4 cup but my hubby likes the 1/2 cup version. Serve with a side of mashed potatoes and a green veggie and you've got yourself a nice meal.

0 users found this review helpful
Reviewed On: Nov. 16, 2007
Aunt Johnnie's Pound Cake
Wonderful pound cake, and easy to make! I served it with whipped cream and strawberries as was suggested, and it was delicious! This was my first attempt at pound cake and it came out perfect. I used an electric hand mixer at medium speed. To blend in the flour and milk, I stirred by hand. The texture was just right....not too dense and not too light. As suggested by some reviewers, I used 1 tsp almond extract and 1 tsp vanilla extract. Next time I'll try all almond for comparison. Thanks for sharing this wonderful recipe!!

1 user found this review helpful
Reviewed On: Jul. 6, 2004
Grilled Spicy Lamb Burgers
These are so awesome, we've had them twice in the past week. Served them over the weekend for friends and got tons of compliments. This recipe is definitely a keeper!! Thanks for sharing!!!

3 users found this review helpful
Reviewed On: Jan. 19, 2004
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