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Bread and Celery Stuffing

Reviewed: Dec. 26, 2011
Very moist and tasty. I added mushrooms and shredded carrots and decreased the butter to 1/4 cup. Put the stuffing in the slow cooker for 2 hours. Perfect!
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Chocolate Crinkles II

Reviewed: Jan. 7, 2011
These cookies are great. I made the first batch and then tried one, they were soft in the middle of the cookie, like a brownie. My husband couldn't stop eating them. I made them again at Christmas and they were the first cookies to be eaten. I will save this recipe as one of my favourites.
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