chefbethhope Profile - (12787243)

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Member Since: Dec. 2010
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Recipe Reviews 1 review
Homemade Wine
Good recipe for a good, quick wine. Just bottled up an apple wine that I let ferment for about 5 weeks. I went with a bubbler method and did a couple of rackings (filterings) before bottling and it came out well. Did not do a before/after hydrometer so I don't know the alcohol content but it tasted pretty strong. Now, I'm no vintner so I bottled it like I usually a Mason Jar. Cheers!

7 users found this review helpful
Reviewed On: Sep. 4, 2012

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