So, I made this the other day, and while the taste was delicious, it was extremely crumbly. Now, this may be in part to some of the changes I made, so I'm not blaming the recipe :)
First I halved the recipe ( just to test it out) and used an extra third cup of banana since some of the reviewers complained about the lack of taste. I then added 1.5 tsp cinnamon, 1 tsp vanilla extracts, 1 tsp nutmeg, and used brown sugar for white for half the recipe. If I make again, I'll add even more for flavoring.
I suggest NOT TO FILL THE PANS MORE THAN HALF WAY FULL!!
This may be just me, but I filled them halfway (I was using different sized pans) and while it was rising and baking they overflowed!
Overall, I love the taste, thanks for sharing, I will use this as a guideline.
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So, I made this the other day, and while the taste was delicious, it was extremely crumbly....