IRISH K-A Profile - (12784972)

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Recipe Reviews 6 reviews
Perfect Pumpkin Pie
I have never eaten Pumpkin Pie before (not an 'Irish' thing and very hard to get pumpkin except at Halloween) but gosh was this pie simply amazing!!! So good I went out and bought another 2 pumpkins (I used fresh and just pureed as we would never get the tinned variety here - it wasn't stringy at all) and made another 2 pies and froze them because having to wait another year to make this again wasn't an option!! Simply brilliant, couldn't recommend more. I followed recipe exactly except I cooked the base slightly first before adding the filling. 10 out of 10 for this one!!!

3 users found this review helpful
Reviewed On: Oct. 28, 2011
Amish Slaw
Gorgeous slaw and very versatile when it lasts so long - up to 2 wks in fridge. I used half cup of sugar and also apple cider vinegar instead of the ordinary vinegar. I also added thin slivers of red and yellow peppers and grated raw carrot - it made the most beautiful colourful dish. I sprinkled the top with a few toasted almondsaned walnuts although totally optional. Will def make again!

2 users found this review helpful
Reviewed On: Aug. 9, 2011
Tiramisu II
Made this recently for a dinner party and it went down an absolute treat. Doubled up on the coffee-dipping mixture - you definitely need to. If you are making a Tiramisu this is the recipe for sure - gorgeous!

1 user found this review helpful
Reviewed On: Feb. 22, 2011

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