BABonetti Recipe Reviews (Pg. 1) - Allrecipes.com (12783690)

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Baked Split Chicken Breast

Reviewed: Jul. 2, 2013
Very tasty chicken indeed! Easy to prepare as well. When I took it out of the fridge to put in the oven, it smelled so good. Smelled even better while baking. I did put it under the broiler for the last 5 minutes of baking. My family raved about it. Will definitely make this again.
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German Potato Salad

Reviewed: Apr. 22, 2013
I made this for a party and it was a hit. It does take time to make. I boiled the potatoes longer than suggested because I didn't want them to be crunchy. I also used more bacon and sugar than the recipe called for. I used sweet onion, chopped fine, and I only used about a quarter of a cup. All in all, it was wonderful. I kept it warm in a Crock Pot.
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Photo by BABonetti

Mom's Chicken Vegetable Soup

Reviewed: Apr. 21, 2013
I just had this at a neighbor's house and it was really delicious. It was very flavorful and loaded with veggies. YUM!!!
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Easy Meatloaf

Reviewed: Dec. 12, 2010
I made this for the first time this evening and it is very tastey. I used meatloaf mix instead of ground beef. I didn't use as much onion, and I added garlic powder to it as well. When making the topping, I only used half of the mustard and added Worcestershire sauce like some of the other reviewers suggested. The topping does make the meatloaf. It adds a sweet taste to a bland dish. My husband has not yet tried it, so he will be the ultimate test.
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