violet Profile - (12783267)

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Recipe Reviews 8 reviews
Mashed Potato Casserole
Ok, I could tell these were made with boxed potatoes (probably because I knew they were in there), however, everyone else loved them (including my mother who hates boxed potatoes and says she's tried putting onion dip in things, and it always ends up with a wierd flavor)! I made the recipe to the 'T', and doubled it. It filled a 9x13 pan to the top, and I sprinkled it with smoked paprika. They were creamy and delicious. I got tons of recipe requests and people even we're bringing home leftovers by the plateful. Awesomely easy recipe, will be using it again.

0 users found this review helpful
Reviewed On: Apr. 7, 2015
Walnut Poteca
Totally awesome, and totally correct to be listed under walnut poteca! I was looking for a recipe to hold me over while waiting for my grandma to mail me her recipe. My only trouble was figuring out how the heck to spell poteca with my 87 yr old Italian grandmother living 1,400 miles away. Thanks so much for sharing, YUM!

0 users found this review helpful
Reviewed On: Mar. 30, 2015
Aussie Chicken
Awesome, I would give it 10 stars if I could. I had 6 chicken thin sliced chicken breasts, so I used 3 more slices of bacon. I also made 1 & 1/2 times the sauce and I'm glad I did. I have a bunch left and since all the ingredients have a relatively long shelf life in the fridge, we're going to keep it in a jar & use it on salads (best honey mustard dressing ever!) Total comfort food! The kids, husband & I were 4 happy clams.

1 user found this review helpful
Reviewed On: Mar. 30, 2015

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