Marlene Profile - (12779812)

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Home Town: Raleigh, North Carolina, USA
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Member Since: Dec. 2010
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Southern as You Can Get Collard Greens
Excellent receipe. I used a quart of the low sodium chicken stock and cooked all day long. Soak the greens in cold water, rinse, stack 4 or 5 leaves on top on one another; roll the stack and slice in 1/4 rounds, turn the cutting board and slice the rounds again. Easy and perfect size for cooking. I use the stems too.

6 users found this review helpful
Reviewed On: May 15, 2012
Summer Chicken Salad
This is delicious, Ive made it twice in a week. Use more fruit and be sure to drain it well. Great with almonds too.

3 users found this review helpful
Reviewed On: May 15, 2012
Absolutely Delicious Green Bean Casserole from Scratch
Delicious! Thank you for sharing.

6 users found this review helpful
Reviewed On: Apr. 15, 2011

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