straycur Recipe Reviews (Pg. 1) - (12779055)

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Dinah's Baked Scallops

Reviewed: Aug. 31, 2011
Wow, really good. I followed some of the others advice about broiling the last few minutes, and that worked well. for the cracker mixture, I used some pretzel crackers mixed with garlic powder and some sea salt. I ran the scallops thru the butter/wine/lemon juice/garlic and then rolled in the crackers, no drizzling. Then I used the rest of the butter mixture to season some cheese tortelinni served up with the scallops, great meal!
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Annie's Lobster Bisque

Reviewed: Dec. 28, 2010
Very good! I added a half teaspoon of crushed garlic and used one lobster tail after scraping the skin off of it
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4 users found this review helpful

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