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Chocolate Fudge Buttercream Frosting

Reviewed: May 15, 2011
I tried this last night and it came out very good. My husband is diabetic so I used sugar free cake, and then sugar free Smuckers hot fudge. I also used 2TBS of whipping cream next time I will use only 1TBS. Also I wont use as much hot fudge. It was a little runny like most have stated. Other wise it was very good.
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