scandler Profile - (12770373)

cook's profile


Home Town: South Carolina, USA
Living In: South Carolina, USA
Member Since: Dec. 2010
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Mexican, Mediterranean, Low Carb, Healthy, Dessert, Gourmet
Hobbies: Sewing, Needlepoint, Gardening, Painting/Drawing
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About this Cook
Love to cook and try new recipes
My favorite things to cook
Pies, cookies, roasts, casseroles
My favorite family cooking traditions
Turkey with all the trimmings
My cooking triumphs
Key Lime Pie, Pumpkin Cheesecake
My cooking tragedies
Burnt cookies! Don't walk away from the stove!
Recipe Reviews 2 reviews
Grandma's Corn Bread Dressing
Instead of the beaten eggs my family always uses diced, boiled eggs. This was my Grandma's recipe. It's always good!

1 user found this review helpful
Reviewed On: Nov. 26, 2013
Bella's Rosemary Red Potatoes
Substitute olive oil, a good fat, in place of the butter and veg oil. Results are about the same but you're avoiding cholesterol and adding good fat.

0 users found this review helpful
Reviewed On: Jan. 12, 2011

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