vanessa7978 Recipe Reviews (Pg. 1) - (12763756)

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Hugh's Dry Rub

Reviewed: May 22, 2012
This was excellent. I omited the cayenne because we were out of it and although I usually prefere spicier rubs I didn't even miss it.
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Mexican Pork Chops

Reviewed: Aug. 5, 2011
I also followed the advice of others and spiced up the dish with some ancho chili powder, cumin, garlic powder, salt & pepper. I sprinkled this on the chops as well before browing. This is a quick easy and also very versatile dish. You could make many additions or subtractions depending on what you do or don't like. It's just my husband and I so we had plenty left over for another meal. I cut up the pork chops and mixed it with the rice then I put some shredded taco cheese on a flour tortilla and spread it with the rice and pork. It was even better the second time. We WILL be making this AGAIN. Thanks.
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: May 5, 2011
I made a triple batch for a bridal shower and there wasn't a single one left. I made the cookie dough balls a few days ahead and kept them frozen. I also made them a bit bigger hoping that they wouldn't melt into the mix. They came out perfect. I think you really need to make sure they are totally frozen and don't over cook the cupcakes.
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1 user found this review helpful

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