SYLVE3 Recipe Reviews (Pg. 1) - Allrecipes.com (1276137)

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Corned Beef and Cabbage Casserole

Reviewed: Mar. 15, 2014
This is a great dish, and pretty quick to make too!
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Sure to Fool 'Em Vegan Stuffed Shells

Reviewed: Jul. 9, 2012
This recipe is just AWESOME.
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0 users found this review helpful

Drupey Pie

Reviewed: May 28, 2012
I used fresh sour cherries, plums and apricots. Everyone looooved it!!!
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0 users found this review helpful

Basic Vegetable Stock

Reviewed: Sep. 20, 2011
so easy, so good!!!
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2 users found this review helpful

Barbecued Round Steak

Reviewed: Nov. 13, 2007
This was really good - especially the sauce!! The only change I made was to use V8 instead of tomato juice [because I didnt have any]. The sauce was really good with the buttered green veggies I served as a side dish as well. Thank you!!
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A Good Easy Garlic Chicken

Reviewed: Nov. 12, 2007
Following the suggestion of others, I made a gravy in the saucepan after the chicken was done, and put the gravy over the chicken and some steamed vegetables. Really tasty!
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Basic Flaky Pie Crust

Reviewed: Nov. 3, 2007
This is just just like my grandma used to make, and it isn't any easier to do now, either... but if you do get it right - then it's RIGHT!
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Turkey Brine

Reviewed: Mar. 27, 2007
Really fabulous!
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Mahi Mahi with Onions and Mushrooms

Reviewed: Mar. 27, 2007
Brilliant! Delicious!! My husband saidit was the best fish he's ever had, and he loves fish!!
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2 users found this review helpful

Quick and Dreamy Pasta

Reviewed: Nov. 12, 2005
I added shredded cheese to the cream mixture, and sauted a lot of garlic and onion before mixing the pasta with the cream sauce. And it was really good!!
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31 users found this review helpful

Soft Sugar Cookies IV

Reviewed: Oct. 1, 2004
Yummy! They stayed soft for days and days after.
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2 users found this review helpful

The Best Pound Cake

Reviewed: Sep. 12, 2004
Very simple, very good.
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1 user found this review helpful

Mango Lassi II

Reviewed: Sep. 5, 2004
YUMMY!!!! It's thicker than the ones I've had in Indian restaurants. YUMMY!!!
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22 users found this review helpful

Indian Dahl with Spinach

Reviewed: Sep. 5, 2004
Very simple, very yummy. I made it with Gobi Aloo and Chapatis. Just remember to buy coconut MILK, not coconut CREAM, like I did one time. :]
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1 user found this review helpful

Gobi Aloo (Indian Style Cauliflower with Potatoes)

Reviewed: Sep. 5, 2004
I liked this recipe a lot. It is dry, but I think it is supposed to be that way, because youre supposed to eat it with a dahl.
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13 users found this review helpful

Broccoli With Lemon Almond Butter

Reviewed: Oct. 17, 2003
I used frozen green beans instead, and toasted the almonds and smashed them into crumbles so they wouldn't fall to the bottom. Very yummy, especially as the side dish to "Grilled Swordfish with Rosemary" on this site, which is also lemon-y.
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4 users found this review helpful

Grilled Swordfish with Rosemary

Reviewed: Oct. 17, 2003
I used shark steaks instead of swordfish, and dried rosemary (a lot) and cooked it on the stove... and my boyfriend and i loved it! The thing that really "made" it is the side dish to set it off: "Brocolli with Lemon Almond Butter" that's on this site. A perfet combination of flavors - if you like lemon!
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3 users found this review helpful

Avocado Blast

Reviewed: Sep. 13, 2002
very interesting, indeed. i liked it, but added more sugar.
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22 users found this review helpful

 
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