momo21117 Recipe Reviews (Pg. 1) - (12759071)

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Balsamic Bruschetta

Reviewed: Feb. 10, 2014
Made this as a lite dinner for my family last night & they LOVED it! I loved how simple it was. I followed the recipe with just a couple slight changes... I added shredded romano cheese and grated parm for extra flavor. The basil in the store looked terrible, so I bought the organic in the tube & used about 3 tablespoons. Also--since it was more of a meal, I added chopped rotisserie chicken into the mixture and sliced the french bread lengthwise. I toasted the bread first under the broiler w/olive oil... added the mixture on top--then sprinkled a little mozz cheese on top and melted under the broiler again for about 2 minutes. My kids are very picky and this was one meal they all loved. Will make this one ALOT.
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Chicken Chimichangas with Sour Cream Sauce

Reviewed: Jan. 17, 2012
Delicious... even my picky daughter liked it!
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