JENORA Recipe Reviews (Pg. 1) - Allrecipes.com (1275611)

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Breakfast Muffins

Reviewed: Aug. 17, 2012
Liked them as is- although they were a little dense- that could have been my over beating them... I will be gentler next time...no beating the muffins!
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Waffles I

Reviewed: Aug. 15, 2012
Love these- and we have tried lots of recipes. Made the recipe as is...and we really enjoyed them in our belgium waffle iron- they got really soft after they sat for awhile...but stayed in the fridge a few days and then toasted really nicely.
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Pineapple Pork Chops

Reviewed: May 19, 2011
Just so- so recipe- didn't have tons of flavor even afte I added garlic- the kids ate it- but we didn't make it again.
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1 user found this review helpful

Pumpkin Wheat Honey Muffins

Reviewed: Oct. 2, 2010
My kids thought the hole wheat flour made them a little too "crunchy" but when we doubled the pumpkin we liked them better!
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1 user found this review helpful

Creamy Vanilla Pudding

Reviewed: Feb. 8, 2010
Loved this!! I did temper the egg mixture and it seemed to work out just great. The texture and the favor was fantastic and we all loved it.
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Slow Cooker Lentils and Sausage

Reviewed: Jan. 15, 2010
Ok Flavor- not a great texture and not what I was looking for.
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Pecan Pie Bars I

Reviewed: Nov. 23, 2008
Cut it to 24 servings used a 9X13 inch pan, and used 12 white 1?2 whole wheat flower as well as 1/2 white and 1/2 brown sugar. Terrific!!!!
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1 user found this review helpful

Cinnamon-Topped Rhubarb Muffins

Reviewed: Jul. 2, 2007
These were terrific. I added a few chopped strawberries that I had leftover and other than that followed the recipe to a tee. These were moist, and a great way to use up all the rhubarb we have leftover.
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1 user found this review helpful

Irish Bananas

Reviewed: Jun. 21, 2007
Maybe we just don't like to drink enough, but the alcohol overpowered the bananas... not the St. Patty's Day dessert we were looking for.
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6 users found this review helpful

Potato Corn Casserole

Reviewed: Mar. 7, 2007
Needed something to do with my thawed out hamburg and no oven so this was it. Not too bad, nothing I would really make again...
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2 users found this review helpful

Beer Bread I

Reviewed: Feb. 25, 2007
Beer bread tastes like beer, I know I should have guessed this, but unless eaten with spicy Chili the beer taste is too much for this non drinker...
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Oatmeal Bread II

Reviewed: Feb. 25, 2007
I must admit I hate when people rate a recipe and then write that they changed 6 things about it, that being said, I did not have dry milk so I follow the advice of another reviewer and used 1/2 cup real milk, 1/2 cup water and I increased the honey. IT ROCKED! Great bread. We have had it for breakfast as toast with jam, lunch as meatloaf sandwiches and dinner as garlic bread with pasta, and we really like it. Thanks.
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47 users found this review helpful

Friendship Soup Mix in a Jar

Reviewed: Feb. 24, 2007
This is both beautiful to give and delicious to eat. The soup is something different than most people make in a hurry, but making the mix ahead provides people a chance to have a fun new meal with not much work.
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Honey Wheat Sandwich Rolls

Reviewed: Feb. 24, 2007
We took these on a picnic, and every roll was gone before the meat and cheese! I followed the directions exactly and loved them.
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2 users found this review helpful

Clone of a Cinnabon

Reviewed: Feb. 24, 2007
This recipe was tricky because I wanted it for Christmas morning, so I followed the suggestions of others and made them and put them in the fridge overnight. They were not as soft and did not rise as much as I would have liked. I will follow the original directions next time...
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5 users found this review helpful

Easy Chicken and Dumplings

Reviewed: Feb. 24, 2007
This was just so so for me. I did add a little broccoli and corn that I had leftover to the veggies, but otherwise followed it exactly. It was kind of bland...
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1 user found this review helpful

Soda Cracker Chocolate Candy

Reviewed: Feb. 21, 2007
I am so disapointed. I followed the recipe exactly, and several things went wrong for me. My sugar and butter mixture got grainy and then did not cover the crackers well enough. Then it did not set well and half the grainy sugar mixture stayed on the foil. The chocolate looked nice but didn't set well either and they were hard to eat. I know I must have done something wrong, I am hoping that when I try them again they will work...
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Fudgy Chocolate Fondue

Reviewed: Feb. 1, 2004
Loved it, easy to make and to use for fondue as well as an icecream topping.
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Whole Wheat Snickerdoodles I

Reviewed: Feb. 1, 2004
Very disapointing. A course dry crumbly cookie with little taste.
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Taco Seasoning I

Reviewed: Feb. 1, 2004
We loved this recipe! It was great that we had all the ingredients, and that it contained no extras like msg, flour and cornstarch. IT made great tacos and we will never buy the premade stuff again.
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1 user found this review helpful

Displaying results 1-20 (of 21) reviews
 
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