KevinW Recipe Reviews (Pg. 1) - Allrecipes.com (12755369)

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KevinW

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Baked Omelet Squares

Reviewed: Feb. 18, 2011
Very tasty and simple to make. Also grate for substituting or adding your favorite meats / vegetables.
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Shrimp Scampi Bake

Reviewed: Feb. 18, 2011
This was wonderfull! We will definately be having this often. We made it the other night with a head of steamed cabbage for lack of a better side dish and it went well together. The extra butter from the shrimp was awesome on the cabbage!
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Overnight Cinnamon Rolls I

Reviewed: Feb. 18, 2011
These were fantastic! I loved being able to make them in the evening and just pop them in the oven in the morning. Mine turned out pretty dry because our oven was on the fritz. I cant wait to try them again now that I've repaired the oven.
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Kielbasa with Pasta

Reviewed: Jan. 17, 2011
I have to be honest..... I didn't make this much like the recipe. I used smoked beef sausage as I couldn't find smoked Kielbasa. I also used diced fire roasted tomatoes instead of stewed b/c Im not a huge tomato fan unless its spiced enough to make it taste differently from raw tomatoes. For the same reason I used two cans of diced tomatoes and one can of tomato paste for a double recipe. I also added some Italian seasoning and red pepper flakes to make it taste more like a spaghetti sauce and taste less like plain tomatoes. Everyone seemed to like it as Im sure they would have had I made it as per the recipe.
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Oh-So-Good Chicken

Reviewed: Jan. 17, 2011
I'll give this five stars simply b/c everyone who ate it raved about it. I was a little disappointed when I started making it as it seemed like such a simple recipe. Now that was my favorite part. It couldn't be more simple to make and it was a hit!
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Sunday Morning Lemon Poppy Seed Pancakes

Reviewed: Jan. 17, 2011
This was fantastic even considering I forgot the egg and vanilla!!!! Im not sure how I forgot the egg but I ended up using a few tablespoons of milk to thin the batter before frying. Guess I wouldn't have had to do that had I included the egg! Was a VERY nice change from pancakes with maple syrup. I doubled the recipe for two adults and 3 kids and it wasn't enough.
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Super-Delicious Zuppa Toscana

Reviewed: Jan. 15, 2011
Thought that this was VERY Good. Made as few changes as I was able to. The soup turned out extremely salty the way I made it.... Otherwise, it would have been truly excellent. We always use Better Than Bouillon for soup stocks. It would have been much better to have used a low sodium broth or stock. Also, I used fresh Italian Sausage from the local grocery that has always seemed a little salty. A lower sodium sausage would also have been much better. The recipe shows only 6 servings but should serve many more. I doubled the recipe to have leftovers and wished that I had made only a single batch. We will DEFINITELY have this again as the whole family loved it. I'll just try to lower the salt content a little next time.
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Baked Potato Soup

Reviewed: Jan. 14, 2011
This is some of the best soup I've eve had. The only thing we change is baking some extra potatoes and mashing them to add and thicken the soup just a little. Definitely a family favorite!!!
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