This was great! I did it as written with the exception of using dried herbs instead of fresh. Whole family loved it! I especially loved the potatoes which got crispy on the outside and creamy on the inside. Yum with all the seasonings. I skinned the chicken first, which decreased the fat significantly, and reduced the olive oil to 1/3 cup instead of 1/2c. No basting, though might have made the outer layer of meat less chewy if I had. It was easy and tasty. Will definitely make again!
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This was great! I did it as written with the exception of using dried herbs instead of fresh....