IBBOPPIN Recipe Reviews (Pg. 1) - Allrecipes.com (1275005)

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IBBOPPIN

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Apple Crisp II

Reviewed: Sep. 16, 2003
This is very good...I may have to use this instead of making pies. It's easier, tastes better and has no trans fats.
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1 user found this review helpful

My Best Clam Chowder

Reviewed: Aug. 12, 2003
This really is the best clam chowder!
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0 users found this review helpful

Cheesy Corn Casserole

Reviewed: Dec. 30, 2002
This was definitely an easy recipe, but noone in my family liked it!
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9 users found this review helpful

Taste of Home Butterfinger Cookies

Reviewed: Dec. 30, 2002
I brought these to work and everyone liked them. I, however, thought they were flat and not very special. The good thing about them is that they were crunchy, but I'd rather eat the candy bar and make peanut butter kiss cookies.
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2 users found this review helpful

Aunt Teen's Creamy Chocolate Fudge

Reviewed: Dec. 30, 2002
I made this as gifts at Christmas and everyone loved it. I also added a splash of Chocolate Hazelnut liqueur.
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1 user found this review helpful

Grandmother's Oatmeal Cookies

Reviewed: Dec. 30, 2002
These were the best oatmeal cookies I've ever tasted. I used walnuts even though I don't usually care for them and still thought the cookies were delicious!
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0 users found this review helpful

Baked Ziti I

Reviewed: Nov. 23, 2002
I've tried this recipe twice and discovered the third time it's perfect without the sour cream. I normally love sour cream, but it's much better without it.
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3 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Oct. 19, 2002
I thought this was very good and very moist, but it could use some nuts. I used fresh pumpkin and my kids loved it!
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1 user found this review helpful

Manicotti Alla Romana

Reviewed: Sep. 16, 2002
I was disappointed with this recipe after all the great ratings. The manicotti stuffing didn't have enough flavor. If I make it again, I would leave the meat out and put more spices and different cheeses in it.
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1 user found this review helpful

To Die For Blueberry Muffins

Reviewed: May 19, 2002
These are the best muffins I ever tasted...even better than the stores have. I think you can cut the butter in half for the topping.
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0 users found this review helpful

 
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