CHOBUNNY Profile - Allrecipes.com (1274719)

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CHOBUNNY


CHOBUNNY
 
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Member Since: Mar. 2002
Cooking Level: Not Rated
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  • Baklava
  • Baklava  
    By: NEONWILLIE
  • Kitchen Approved
My favorite Lemon Bars
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Recipe Reviews 7 reviews
Easy Lemon Cookies
I thought these were just okay. The good: great texture, very chewy, and practically no effort to make. The bad: couldn't get past the "fruit loops" taste from the boxed lemon mix even after I added 2T of pure lemon juice. Maybe I'll try a white cake mix and add lots of real lemon juice.

140 users found this review helpful
Reviewed On: Oct. 31, 2005
Cream Cheese Frosting II
Nice and strong cream cheese flavor. I really wanted the cream cheese flavor to come through and I don't like sweet frostings, so I decreased the sugar by 1/4 cup. I absolutely loved it. I used this to frost some pumpkin cookies and it was perfect. I've posted a photo of the finished cookie.

3 users found this review helpful
Reviewed On: Oct. 24, 2005
Iced Pumpkin Cookies
These cookies are very good,...soft, fluffy, moist, subtle spices, and just enough pumpkin flavor. Texture was similar to a muffin top. I was attempting to get a denser consistency, so I baked the cookies for only about 12 min and substituted 1/2 of the white sugar with brown. Also, I used almost the whole 15oz can of pumpkin puree, which made the dough stickier to work with, but the end product still tasted great (although not dense like I was hoping). I uploaded 2 photos of the finished cookie, iced and not iced. For the iced ones, I dropped 1 tablespoon of the mixture and lightly flattened them. No spreading whatsoever...even the little "peaks" from dropping onto the sheet remained intact. So for subsequent batches, I smoothed the drops of dough with my fingers. The icing was way too sweet for me. For the un-iced ones, I flattened them with a sugared bottom cup. I liked the un-iced ones better...simple and basic in flavor.

202 users found this review helpful
Reviewed On: Oct. 16, 2005
 
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