Elizabeth Kiselak23 Recipe Reviews (Pg. 1) - Allrecipes.com (12740182)

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Buffalo Chicken Wing Sauce

Reviewed: Jan. 20, 2013
I tried this recipe 3 times and all 3 times the butter separated from the other ingredient's. It literally looked like oil was floating on top. I followed the recipe exactly as stated except My butter was salted. Not sure if that would make that much of a difference but that's all I can think of.
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