TeemGee Recipe Reviews (Pg. 1) - Allrecipes.com (12739187)

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Shrimp Scampi Bake

Reviewed: Nov. 19, 2014
Simple and good. I would definitely recommend halving the butter and adding a splash of dry white wine. I halved the mustard but it probably would've been fine either way.
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Brazilian Fish Stew

Reviewed: Jan. 6, 2014
I cut the peppers in half and doubled the lime. Still, this was good but was missing something to me. Some mango hot sauce fixed it right up. Very good over rice.
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Slow Cooker Chicken and Dumplings

Reviewed: Mar. 21, 2013
GREAT base recipe. I followed other reviewers suggestion: added some spices, added frozen peas and carrots at the beginning, and subbed broth for water. I cooked on low for 8 hours and put the biscuits in about 1 1/2 hours before it was done cooking. The finished product is five stars with a few modifications.
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After-Thanksgiving Turkey Soup

Reviewed: Nov. 27, 2011
Stuck pretty much to the recipe. Only added garlic. So very, very good!
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Chicken Enchiladas

Reviewed: Dec. 12, 2010
So good! Only reason I gave 4 instead of 5 stars was because I spiced up the chicken with cumin and garlic powder while cooking, added a can of green chiles to the filling and added cilantro to the garnish.
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Tex-Mex Turkey Soup

Reviewed: Dec. 12, 2010
Very tasty but I only gave 4 stars because I doubled the spices, corn, black beans and cilantro. I think it would've been missing something without at least doubling the spices and cilantro.
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