cookiejenny Recipe Reviews (Pg. 1) - (12738522)

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Baked Spaghetti

Reviewed: May 6, 2013
Really enjoyed this. Substituted ricotta for cottage cheese and used olive oil in place of butter. Also added about a tablespoon of freeze-dried Italian herb blend to egg, parmesan, oil and spaghetti.
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Blue Cheese Dressing

Reviewed: Aug. 5, 2014
Used about 3/4 C mayo and 3/4 C sour cream. Used about 1T of Lighthouse brand salad herb blend. This was so good that I don't believe I will buy bottled blue cheese dressing ever again.
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