soozeeCue Profile - (12737027)

cook's profile


Home Town: Lacon, Il, Illinois, USA
Living In: Chillicothe, Illinois, USA
Member Since: Dec. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 3 reviews
Tuna Melts
Too much mayo. I started with a 1/4 cup & slowly added more to suit our tastes. Probably came to 1/2 cup mayo. I also added a little garlic powder & because I didnt have 2 cups mozzarella I had to use about 3/4 cup parmesan to make up for the mozz i was lacking. Overall, this was very tasty! I think the base recipe is fabulous & simple & can be dressed up easily with tomatoes, eggs, celery, or anything else you desire.

2 users found this review helpful
Reviewed On: Oct. 13, 2011
Buttermilk Pancakes II
Delish!!! This has become my favorite pancake recipe of all time! I usually have to triple this recipe for my family of 4. I've made this recipe using real buttermilk as well as mixing 1 tbls vinegar to 1 cup milk when I've been in a pinch & out of buttermilk. I've made this recipe countless times & have tweaked it before to suit different tastes...added vanilla/orange/almond extracts...more sugar/less get the point. AS IS though this recipe is GOLD! 10 stars if I could!!!

3 users found this review helpful
Reviewed On: Oct. 4, 2011
Clark Gable Pancakes
great texture but they are too bland for my family's tastes. These are nice fluffy classic griddle cakes!!! :)

3 users found this review helpful
Reviewed On: Jun. 5, 2011
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