Snickerdoodle Profile - (12735969)

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Recipe Reviews 13 reviews
Red Potato Salad
This is fabulous!!! I veganized it by using vegan sour cream and vegan mayonnaise. I left out the boiled eggs and it was heavenly. Love it, love it, love it. I'll be making this often.

0 users found this review helpful
Reviewed On: Jun. 27, 2013
Sweet, Sticky and Spicy Chicken
5-28-2013 - I loved this recipe. I veganized it with Gardein chik'n strips and used agave nectar instead of honey. I thought it was fabulous. Since my husband is not too crazy about spicy food, I cut down the hot sauce to half. Other than that and that I coated the chikn strips with flour, it was a great recipe. I highly recommend it.

0 users found this review helpful
Reviewed On: May 29, 2013
Country Style Green Beans with Red Potatoes
In our house, we call these hillbilly green beans. Only we use vegetarian bakon bits to give it that smoky salty taste. It cooks down rapidly and the kids finish the entire pot they love it so much.

2 users found this review helpful
Reviewed On: Jan. 21, 2012

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