GDEEZY Profile - (1273460)

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Member Since: Mar. 2002
Cooking Level: Expert
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Recipe Reviews 123 reviews
Pineapple Upside-Down Cake VII
Delicious!! This cake is wonderful. I didn't know what size cast iron skillet to use, so I used 9X13 pan. I didn't attempt to turn it out of the pan since I didn't have a tray or plate big enough to hold the entire cake. So we just cut pieces while still in the pan. Not pretty, but very good. I had to make myself stop eating it. I used a white cake mix, but substituted pineapple juice for the water. I also added 1t almond extract and cut back a little on the brown sugar.

1 user found this review helpful
Reviewed On: Jan. 24, 2014
Tres Leches (Milk Cake)
I didn't care for this recipe at all! Thank goodness I just made half the recipe. The milk soaked in almost immediately and I refrigerated for 4 hrs. The consistency reminds me of wet cornbread and the taste is very eggy. I don't recommend.

0 users found this review helpful
Reviewed On: Jan. 11, 2014
Sweet Dinner Rolls
Delicious!! I made these today using my bread machine's dough feature. They didn't bake up very pretty, but man are the good!!! I forgot to brush the butter on the dough after rolling it out, so I just dotted the rolls with butter before putting them in the oven. Definitely a keeper!!

0 users found this review helpful
Reviewed On: Dec. 24, 2013
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