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Curried Cauliflower

Reviewed: Dec. 12, 2010
Love this recipe! It is almost identical to my mother's except she adds shredded cheddar to the recipe (which I did) and it was fantastic! Also, I love curry, so I added a little bit more than called for. I skipped the butter and crackers, but I think the cheddar made up for lack of butter :-)
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Baby Back Ribs

Reviewed: Dec. 12, 2010
I'm not a ribs person, but this was excellent and EASY!! I ran out of aluminum foil, so I placed the ribs in my Le Creuset dutch oven and it worked out very well. Took the top off for the last 15-20 minutes to allow the sauce to dry up a bit on the ribs. My husband loved them!!
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6 users found this review helpful

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