Pie Profile - Allrecipes.com (12729127)

cook's profile


Home Town:
Living In: California, USA
Member Since: Dec. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Hiking/Camping, Photography, Reading Books, Music, Painting/Drawing
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Mr. Blueberry Pie
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Recipe Reviews 4 reviews
Sarge's EZ Pulled Pork BBQ
Cooked without coffee or much salt, seasoning, etc. on high for 6-8 hrs. adding BBQ sauce at the beginning and a little at the end of the cooking time. No broth, as the meat gets juicy without it. It turned out fantastic!

6 users found this review helpful
Reviewed On: Aug. 5, 2011
Taiwanese-Style Three Cup Chicken
It's pretty good if you don't have an Asian market nearby, but I recently found another recipe I like better, which uses grated ginger, shaoxing wine instead of sherry, a small amount of dark sesame oil (for flavor) in addition to the light, and a darker, thicker soy sauce called kecap manis.

3 users found this review helpful
Reviewed On: May 23, 2011
Amazingly Easy Irish Soda Bread
Nice crusty loaf, with a dense, yet spongy soda bread. I replaced the margarine with butter (as in all my baking) and it turned out fine. I also added dried currants (soaked until soft and drained) and some caraway seeds, which were wonderful! I would make this again as it is the best soda bread recipe I've found yet, however I gave it 4/5 stars because I've had better bread elsewhere (personal preference probably).

3 users found this review helpful
Reviewed On: May 23, 2011

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