Kate J Recipe Reviews (Pg. 1) - Allrecipes.com (12722125)

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Basic Seitan - Wheat Meat (Vegan Meat Substitute)

Reviewed: Aug. 8, 2014
My husband has recently become vegan and I am allergic to soy, so finding a good seitan recipe was a necessity. After looking at many recipes on line and in cook books, I decided to try this one. There was only one ingredient I didn't already have in my cupboard and it looked in line with other recipes I saw. My husband and I loved it. We ate it solo just as a snack (it really tastes that yummy), we made pan fried coconut seitan balls, taco filling, and used the left over bits and broth for a soup...so it is also versatile and able to take on flavors of many types of cuisine. My only complaint is that I should have doubled the recipe!
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Indian Eggplant - Bhurtha

Reviewed: Dec. 15, 2010
this was wonderful and spicy. we added a spiced indian powder to it instead of the tumeric since we didn't have one.
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