CHERYLTB Profile - (1272171)

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Member Since: Mar. 2002
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Recipe Reviews 7 reviews
Passover Chocolate Mandelbrot
This is a keeper. The mandelbrot was a huge hit with my family and is sure to be an annual favorite at our Passover meal. I would suggest cutting the loaves as soon as they are removed from the oven, and then leaving them out for a few hours to cool/dry out. Unless you were told, you wouldn't guess there was matzah meal in the recipe. Delicious!

12 users found this review helpful
Reviewed On: Apr. 2, 2002
Passover Apple Cake
Delicious recipe for Passover! I will definately make this next year. I served it for dessert, but it also is great for breakfast. I would not recommend freezing the cake, as it ended up a little soggy. The flavor is excellent and the matzoh meal is undetectible.

11 users found this review helpful
Reviewed On: Apr. 2, 2002
Barbequed Marinated Flank Steak
I often make flank steak and am always looking for new recipes. This one is delicious, an a little on the sweet side. I used fresh garlic (three cloves) and fresh, grated ginger (two teaspoons). The flavor was excellent. I look forward to making this recipe again.

0 users found this review helpful
Reviewed On: Mar. 16, 2002

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