julibabi Profile - Allrecipes.com (12721423)

cook's profile


Home Town: New York, New York, USA
Living In: Phoenix, Arizona, USA
Member Since: Dec. 2010
Cooking Level: Expert
Cooking Interests: Stir Frying, Slow Cooking, Asian, Italian
Hobbies: Music
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    By: Jim Clark
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Recipe Reviews 2 reviews
Butter Flaky Pie Crust
The only pie crust recipe I've ever tried, and there's no need to look elsewhere! I used it to make mini pie cups and filled it with cannoli cream. I'll come back to this recipe again and again! I cut the butter into small chunks and then put it in the food processor with most of the flour. Then I took it out of the food processor and combined all the ingredients in a bowl and smushed it all together with my hands. Worked great!

1 user found this review helpful
Reviewed On: Feb. 12, 2012
Florentine Artichoke Dip
it's a 5 star dish if you make these changes: - use just ONE package of cream cheese - ditch the mayonnaise for non-fat greek yogurt, but use 1.5 cups of non-fat greek yogurt in its place (MUST be greek yogurt because it's thicker than regular yogurt and has the consistency of sour cream) my family gobbled this up straight out of the oven within 10 minutes!

1 user found this review helpful
Reviewed On: Dec. 22, 2010

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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