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Whole Wheat, Oatmeal, and Banana Pancakes

Reviewed: Mar. 24, 2014
I loved the banana with the pancakes!It was 7:30 in the morning and this recipe for pancakes woke me right up!
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0 users found this review helpful

Juicy Roasted Chicken

Reviewed: Feb. 9, 2012
Yum! Juicy and delic!
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1 user found this review helpful

Chocolate-Zucchini Cupcakes

Reviewed: Jul. 11, 2011
They were very good. Gave 4 starts because I substituted stuff - instead of vege oil I used 1 mashed up banana and 1/4 cp coconut oil. Healthy and delic!
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4 users found this review helpful

Best Brownies

Reviewed: Mar. 11, 2011
Perfect flavor. Halved recipe - cooked for only 15 minutes. After reading the other reviews, did not make topping.
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3 users found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Feb. 11, 2011
Came out great but I gave it 4 stars because after I had started this recipe I realized my cupboard was sparce and so had lots of substitutions. For anyone else in the same position I subbed some of the flour with whole wheat flour and bread flour and 1/2 of the oil with melted butter because I just couldn't bring myself to do a whole cup of oil. Also, I lessened the sugar a little. Lots of staple subs, I know, but still came out with a great breakfast loaf!
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9 users found this review helpful

Golden Crescent Rolls

Reviewed: Dec. 30, 2010
It took much longer to rise than the recipe states. It has been 5 hours and is close to doubled...They were the best part of the meal!
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4 users found this review helpful

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