kimcronin Recipe Reviews (Pg. 1) - Allrecipes.com (12711752)

cook's profile

kimcronin

Reviews

Menus

 
View All Reviews Learn more

Fast English Muffin Pizzas

Reviewed: Aug. 21, 2014
Ive been making these for years and still love them. Like just about everyone else said, toast the english muffin first. Also, I've always used the broiler rather than baking them in the oven so they cook much faster but can easily burn. I suppose I'll try my toaster oven next time. I have loved these little pizzas for years!
Was this review helpful? [ YES ]
0 users found this review helpful

Asparagus and Mozzarella Stuffed Chicken Breasts

Reviewed: Apr. 30, 2014
I have a similar recipe to this and dryness is not an issue. It's pretty much the same except that I make a sauce of 1/2 cup mayonnaise, 3 tablespoons dijon mustard, about a tablespoon lemon juice, 2 teaspoons dried tarragon and a teaspoon of black pepper. The recipe I have says to spread the sauce over the outside of the rolled up chicken before rolling in bread crumbs (I use panko) but I spread the sauce on both sides of the chicken - so that it's inside and outside of the roll up. It very yummy and could easily be snazzy enough to serve to company.
Was this review helpful? [ YES ]
2 users found this review helpful

D's Famous Salsa

Reviewed: Apr. 1, 2014
This is very similar to the salsa I make at home. I love cilantro so I make two batches, one with tons of it for me and one with none for my roommate. I do blend it because I like it the consistency of applesauce. I also add jalapeno or serrano peppers. We use it almost every day - on eggs, sandwiches, salads, chips, quesadillas. Love this stuff.
Was this review helpful? [ YES ]
0 users found this review helpful

Diego's Special Beef Stew

Reviewed: Mar. 9, 2014
JENBOYETT, it's red wine, not red wine vinegar.
Was this review helpful? [ YES ]
2 users found this review helpful

No Fuss Shredded Beef Tacos

Reviewed: May 3, 2012
Made this exactly as the recipe says and it was quite flavorful but the volume of liquid was too much so it was kind of soupy and had to be strained to get to the tasty morsels. I'll definitely make this again but will cut back on either the liquid from the tomatoes or the beef broth just a tad. Yummmm!
Was this review helpful? [ YES ]
360 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Jan. 17, 2012
This soup is the best ever! I'm not generally a soup eater but I nearly always have a batch of this in the fridge. Just a few minor tweaks for me - many of which were in the recipe when I received it from a friend: I use the sage ground sausage because it's my favorite. Rather than cook bacon, I use real bacon bits from the salad dressing section of my grocery store - cheap and easy! I omit the onion because my roommate hates onion - don't miss it. Rather than using chicken broth, I cook the potatoes in 12 cups of water and add four tbsp of chicken bouillon granules. I use kale rather than spinach and, because I eat this soup so often, I no longer use the cream but have used half and half or even milk. I also use one tablespoon of the pepper flakes because I like it spicy. I like another reviewer's suggestion of using cauliflower in place of the potatoes. I'll try that next time I make it. I love, love, love this soup. EDIT: Tried it with the cauliflower. Pretty darn good, I must say. This soup is so, so wonderful!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States