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Classic Goulash

Reviewed: Mar. 19, 2011
Great recipe, but I added a can of corn, a bell pepper, and some cayenne pepper to spice it up a bit. When it was done cooking, I stirred in a bunch of shredded cheese as well.
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Venison Tequila Chili

Reviewed: Mar. 13, 2011
Great recipe! I tweaked it a little bit by adding a couple of bell peppers, a can of corn, a tsp of cumin and a tsp of cayenne pepper. I also had some fresh parsley that needed to be used up, so I tossed some of that in as well. The tequila definitely adds some kick, and the OJ gives a bit of sweetness. Very good!
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