CMBABCOCK Recipe Reviews (Pg. 1) - Allrecipes.com (1270235)

cook's profile

CMBABCOCK

Reviews

Menus

 
View All Reviews Learn more

Marshmallow Fondant

Reviewed: Oct. 4, 2012
Worked great! I did it all by hand because I thought it would be too messy to use the Kitchen Aid... next time I'll break out the KA. I used it 1/2 hour after making (letting it rest in the frig) because I needed it done right away. I don't know if it would be better the next day, but it seemed just fine in the time I had. My 9 year old had a great time using it to make Ninjago decorations for his birthday treat. I don't think I'll use the butter next time, I'll use shortening or coconut oil instead.
Was this review helpful? [ YES ]
0 users found this review helpful

Easy Pumpkin Muffins

Reviewed: Oct. 21, 2011
Fab! All my kids loved these, and I loved how easy it was to pull off on a school morning! * add on review: I tried this again today, first with a Krusteez Cranberry Orange Muffin Mix, and again with a Duncan Hines Decadent Carrot Cake Mix (which came with a separate raisin/dehydrated carrot package). Both came out FABULOUS! I split a large can of pumpkin between the two mixes, using slightly more for the carrot cake as it was a larger mix (probably 3/5ths of the can). In both cases I skipped the spices: I didn't want to overpower the Orange muffins, and the carrot cake already had spices in the mix. I think I'll try adding nuts to the next batch!
Was this review helpful? [ YES ]
0 users found this review helpful

Roasted Vegetables

Reviewed: Nov. 20, 2009
Excellent recipe. Great flavor and the kitchen smells WONDERFUL!
Was this review helpful? [ YES ]
1 user found this review helpful

Slow Cooker Reuben Dip

Reviewed: Jan. 18, 2007
This is getting 5 stars because of the response it got at a party, but thought it needed a little something. I'll definitely make it again, but I may try to jazz it up a bit.
Was this review helpful? [ YES ]
0 users found this review helpful

Chocolate Chocolate Chip Cookies I

Reviewed: Sep. 9, 2006
As close to Mrs. Fields' version as I've found! I followed the recipe exactly and used dark dutch process cocoa. They turned out perfect! Just don't overcook them! Mine were small so were baking in 6-7 minutes.
Was this review helpful? [ YES ]
2 users found this review helpful

Chocolate Trifle

Reviewed: Jul. 27, 2004
WOW WOW WOW! The only suggestion I have for this recipe is that it could use a little crunch. The next time I make it, I think I'll top it with chopped nuts.
Was this review helpful? [ YES ]
3 users found this review helpful

Brownie Mix in a Jar II

Reviewed: May 25, 2004
Excellent! I used an air insulated pan which helped even out the baking and kept them nice and fudgy. Also, if you don't have a lot of jars around, try using the "disposable" plastic containers. They come in 1 quart sizes, and you can still layer - they're just harder to decorate. For close friends and family (especially guys) that will appreciate whats inside more than the outside appearance, it's a great alternative.
Was this review helpful? [ YES ]
1 user found this review helpful

Banana Bread VII

Reviewed: Jan. 20, 2004
For a mom of two small children, this recipe is a real treat. I always have a few ripe bananas in the freezer for making banana bread, but since I found this recipe, I've run out!! Thanks.
Was this review helpful? [ YES ]
1 user found this review helpful

Dessert Bars

Reviewed: Dec. 8, 2003
Very easy and very yummy! I love that it has so few ingredients!
Was this review helpful? [ YES ]
3 users found this review helpful

No-Bake Peanut Butter Cookies III

Reviewed: Dec. 7, 2003
Talk about nostalgia! I can almost smell the cafeteria every time I make these. Thanks so much for sharing! (P.S. in our school, these were often coated with melted chocolate - yummmmy!)
Was this review helpful? [ YES ]
2 users found this review helpful

Blue Cranberry Sauce

Reviewed: Jul. 5, 2002
As the originator of this recipe, I'm happy this has been so well received. As some suggestions have noted, this is a tart recipe unless you have very sweet blueberries. We like it that way, but a bit more sugar can work well too. I've used this recipe for many years, not just as a side dish but as a substitute fruit filling in other recipes such as tarts and layered granola bars. I've even used it as a topping for ice cream and a filling for a layer cake. And of course we never have a Thanksgiving or Christmas without it.
Was this review helpful? [ YES ]
7 users found this review helpful

No-Bake Granola Bars

Reviewed: Mar. 26, 2002
This recipe was OK, but needed didn't come out as well as I had hoped. The granola was crumbly and could have used nuts. I will probably make it again, but will try modifying the recipe a bit.
Was this review helpful? [ YES ]
2 users found this review helpful

Chocolate Cheesecake IV

Reviewed: Mar. 16, 2002
Just a little too rich for my family's taste. If you make this, I highly suggest cutting the pieces VERY small.
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States