kmoles16 Profile - (12700742)

cook's profile


Home Town: Westport, Indiana, USA
Living In: Greensburg, Indiana, USA
Member Since: Dec. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Dessert, Kids, Quick & Easy
Hobbies: Reading Books, Music
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Recipe Reviews 3 reviews
Southern Praline Pecan Cake
This recipe is a keeper. Smells wonderul when it's in the oven!! I baked it in a 9x13 pan. I used the Caramel VI icing recipe that I got off this website too. I poked holes in the cake and then poured the icing over it. WOW! This pairs well w/vanilla ice cream. The cake disappeared! lol I had no problems w/the cake crumbling like some other reviewers had-maybe b/c I left the cake in the pan??? I didn't use as many pecans as the recipe called for b/c I'm not a big fan of alot of nuts in cake. I will definitely use this recipe again. I had several requests for this recipe! I highly recommend anyone to try this cake.

6 users found this review helpful
Reviewed On: Jan. 8, 2012
Saltine Toffee Cookies
These tasted great! I tried it this way and then I tried it w/Milk Chocolate chips and Almonds. I like the Milk Chocolate better. The semi-sweet chips gave it a burnt marshmallow flavor. Which is good but not the flavor I was going for on! I've made these twice in one week already!! Holidays are coming up and I plan on making them again. They're cheap, quick and easy to make!

3 users found this review helpful
Reviewed On: Nov. 19, 2011
Pistachio Cream Cheese Fingers
I LOOVVEEE pistachio pudding. These cookies were good but using only 1 box of pudding mix did not give these cookies that pistachio flavor I wanted. I recommend 2 boxes. I made these for a work pitch-in and several people said it wasn't enough pistachio flavor. Other than that they were really good. I decided to try other pudding mixes with this recipe. I tried a Strawberry Creme pudding mix and they were a HUGE hit!! I just used the Strawberry Creme mix(1 box) in place of the Pistachio Mix and used Almond extract in place of the Vanilla. I hardly had any cookies leftover to take home-big disappointment on my behalf! lol They're a light pink color so they would be perfect for a girl's baby shower. I would definitely use this recipe again but do 2 boxes instead of one next time. I think I want to try Oreo pudding mix and maybe the cheesecake flavor one too. So many possibilities! I also did the pastry bag method..dough seemed too soft to even attempt rolling it w/my it's a pretty display w/the pastry bag and star tip. Thank you for the recipe!!

2 users found this review helpful
Reviewed On: Nov. 16, 2011

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