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The Best Rolled Sugar Cookies

Reviewed: Dec. 11, 2010
I've been baking for about two years now and have done quite my share of cheesecakes, cakes, and brownies but I never attempted cookies. I searched for a good sugar cookie recipe and this was amazing. So easy to do. The only alterations I made was adding 1 more teaspoon of vanilla and I cooked my cookies for about 11 minutes. They were perfectly golden brown and chewy on the inside. I refrigerated the dough for 2 hours and used a lot of flour when rolling out the dough. So simple and they taste DELISH!
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