emw5150 Recipe Reviews (Pg. 1) - Allrecipes.com (12695655)

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Valentino's Pizza Crust

Reviewed: Jun. 16, 2011
I love Valentino's Pizza, especially their crust. I got what I bargained for; a pizza crust. There was nothing spectacular about it. One thing that I do recommend is to not use olive oil on your fingers to work with the dough; but if you like the taste of olive oil, then go for it. I will dust my fingers with flour next time, or dip them in water. Overall, it was a nice pizza crust!
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Robbi's M&M Cookies

Reviewed: Jun. 13, 2011
I really don't know what went wrong!! I read all the reviews and the majority were positive, so I was very confident. The recipe was easy to make, but as far as anything else, it wasn't good! The dough was crumbly and hard to shape into a ball. When I tried to put the candies in, the ball crumbled and fell apart. They smelt good, but when I tasted them, all I could taste was salt! I'll try again some other time, but overall it was a disappointment.
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Toll House® Blonde Brownies

Reviewed: Jun. 13, 2011
It was dense, but good. I like blonde brownies to be a touch lighter, and these just were plain *dense* HOWEVER... they were still very yummy!
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Brown Sugar Cream Cheese Frosting

Reviewed: Jun. 13, 2011
This is a good recipe, but I will definately stick to using powdered sugar for cream cheese frosting. The consistancy wasn't as light and fluffly as I was hoping for, but since I didn't have any powdered sugar on hand, this was as good a recipe as ever. Thanks!
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1 user found this review helpful

 
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