STEVE IN FL Recipe Reviews (Pg. 1) - (1269416)

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Bill's Blue Cheese Dressing

Reviewed: Mar. 17, 2012
This is the best blue cheese dressing I've ever had. I made it about 5 times now and its perfect every time. I noticed alot of reviewers say that it tastes like mayo, which it does when you first make it.. but after the required 24-hour rest in the refrigerator, it just explodes with flavor! Very important to let it sit overnight so that the cheese has a chance to permeate its flavor throughout the dressing completely. This is the only blue cheese dressing I need, thanks for sharing it!
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3 users found this review helpful

The Best Meatballs

Reviewed: Sep. 18, 2010
So far, these ARE the best meatballs I've ever had. I'm not sure I'd want to try any others. Highly recommend!
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0 users found this review helpful
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Hot and Sweet Dipping Sauce

Reviewed: Jul. 14, 2006
This sauce is outstanding! I also thickened it with cornstarch (about 1 TBS).. The chilis gave it a fantastic color and flavor. I will definately be making this again.. thanks much!
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10 users found this review helpful

Chicken El Dermie Le Hermie

Reviewed: Nov. 30, 2005
Wow, I was surprised! Who'da thunk these simple ingredients would result in such a tasty meal! This is absolutely delicious, and couldn't be easier.. I will make this forever.. thanks for posting!
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7 users found this review helpful

Pierogi I

Reviewed: May 17, 2003
I'll just make a mention to folks that there really is no exact science to how much liquid your flour is going to take.. it can vary by the day, depending on the temperature and humidity!! I would suggest adding it slowly and working it in, adding more as necessary..
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48 users found this review helpful

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