Lynda Gould Recipe Reviews (Pg. 1) - (12691412)

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Lynda Gould



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Unstuffed Cabbage Roll

Reviewed: Sep. 30, 2014
I love cabbage rolls but don't like the time it takes to make them. This recipe makes it a breeze! I did add 3/4 c brown rice, 1 1/2 c water, and 1/4 c brown sugar as suggested by other reviewers. I sometimes add Quinoa instead of brown rice.
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Yogurt Biscuits

Reviewed: Mar. 12, 2012
These were very good. I did add about a T. of milk because it seemed too dry. The kids loved them!
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Tabbouleh I

Reviewed: Sep. 29, 2011
Love it! I used more parsley & a little extra lemon.
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Blueberry Sauce

Reviewed: Sep. 11, 2011
Very easy to make! Will definitely use less cornstarch next time ~ it was very thick. Didn't actually taste yet as others said it was better after a day or two. Looking forward to trying it!
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